Nutrition: Fat & Protein
Fat
Fat supports brain function and provides insulation. Oily fish and soya beans are good sources of fat.
Fat is essential for absorbing some vitamins into the body, including vitamin A, D and E.
Eating lots of saturated fat can raise cholesterol and increase risk of heart disease.
Foods high in saturated fat include:
Fatty bits of meat
Dairy products
Biscuits
Cakes and chocolate
Protein
Protein replaces the body's cells and tissues. Examples of foods high in protein are:
Meat
Fish
Nuts/seeds
Milk